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The secret to a perfect beef kebab is a great marinade Colourful and juicy, these beef kabobs are made using marinated steak pieces to infuse with extra flavour and tenderise! Made with fridge and pantry staples, it’s easy to whisk up in mere minutes.
This beef kabob marinade recipe is simple and fast—just 3 ingredients for juicy beef kabobs in about 1 hour Mix everything in a zip. Use top sirloin or another tender cut, add some veggies, and you’ll have kabobs ready for an easy weeknight dinner.
After lots of experimenting, these shish kabobs deliver perfect results every time
Made with marinated chunks of beef and/or chicken, plus your favorite vegetables and fruit, it’s the perfect dish for entertaining Get tips for avoiding common problems like uneven cooking, the best veggie combinations, and how to make them in the oven. Marinated steak kabobs are the perfect summer meal idea for grilling season, and extra delicious when the meat is marinated for hours in the best beef kabob marinade, then skewered with potatoes, onions, peppers, and other colorful veggies! These juicy, flavorful beef shish kabobs—marinated with olive oil, lemon, garlic, and herbs—are a fresh and easy meal for the grill, oven, or stovetop
If you love grilled beef, be sure to try this popular grilled beef tenderloin, my mom’s flank steak marinade, and this grilled new york strip steak recipe, too! Should you marinate kabobs before grilling You don’t have to marinate kabobs, but if you crave tender, juicy, flavorful skewers, you’ll definitely want to Marinades help tenderize the meat while infusing it with flavor, transforming plain beef into mouthwatering bites
With this quick and easy beef kabob marinade, you don’t need to wait hours before grilling
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