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Have a bunch of rhubarb you're not sure what to do with From pies and crisps to jam, bars, muffins, and more, learn what to cook with rhubarb, how to prep it, and the best flavor pairings. These comforting rhubarb recipes taste just like the dishes grandma used to make.
Here, we're sharing our treasure trove of rhubarb recipes including pies, tarts, cakes, cobblers, crisps, pavlovas, chutney, and more Whether you’re craving sweet desserts, refreshing drinks, or savory dishes, this vibrant vegetable (yes, it’s technically a vegetable!) offers endless possibilities There are tons of rhubarb recipes to try this spring—from pink desserts to breakfast muffins, and there are even a few spring cocktails on this list
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Rhubarb pie, crumbs, breads, jam, soup, savory sauce, chutney, and even punch! Get ready for sweetly tart rhubarb pie, pudding, jams, cheesecakes, and cobblers. These rhubarb recipes are the best ways to use this bright pink, sweet and tangy ingredient Try crisps, pies, muffins, and breads, all highlighting the versatility of this seasonal delight.
Turn this seasonal veggie into delicious pies, crumbles, cocktails and more with these rhubarb recipes from food network. If you’re baking for a potluck or just want to make something sweet and seasonal for dessert, these recipes really let rhubarb shine Here are 15 of our favorite rhubarb recipes to make this spring. There’s something magical about rhubarb season that gets every home cook excited
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