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Preheat the oven to 350 degrees f Combine the chicken and ginger in a medium saucepan and cover with water by 1 inch In a wide stockpot or dutch oven, combine the short ribs, soy sauce, vinegar, garlic, lemongrass, ginger, brown sugar, water, green onion bottoms, crushed red.
Asian mushroom risotto 2 reviews level
1 hr 5 min active 1 hr 5 min yield 4 servings nutrition info save recipe Place 1/4 cup vegetable oil, sugar, vinegar, ginger, sriracha, sesame oil, garlic and orange juice and zest in a food processor and process for 15 seconds
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Saute for 5 minutes and remove from heat
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